Bermar wine & Champagne preservation systems driven by intelligent ePreserve technology and eStopper

ePreserve technology preserves wine and Champagne is the only 2 in 1 system on the market, resealing with 37% more accuracy and 70% less power usage. Great Earth and Bermar has launched into the Thailand market its ePreserve technology, powering the next generation of wine and Champagne Preservation systems. The Le Verre De Vin+ and PODBAR+ ranges are driven by this intelligent proprietary software, delivering more accurate and efficient results. Other models include a Portable edition for an on-the-go, plug-and-play preservation solution alongside our revolutionary eStoppers.

ePreserve technology - The ePreserve chip replaces the mechanical systems and offers faster reseal times and greater accuracy, delivering the most efficient and only ‘dual’ preservation systems in the market today. The unique, proprietary software preserves wine and Champagne with 37% more accuracy in just 1 to 5 seconds, with greater efficiency using 70% less power.

eStopper - Bermar’s eStopper represents the very pinnacle of vacuum stopper technology. Engineered to offer a ‘one size fits all’ solution, this stopper will fit standard half bottles, full-size bottles, screw tops and even most magnum bottles.

Tower editions - The Le Verre de Vin+ Tower portable edition includes a smaller, sleeker design, and the Bespoke edition can also be customised for brands, making any back bar pop.

With an eye to the future and continued global expansion, Bermar’s Managing Director, Tom Berresford, comments: “This is a step-change for our business: we’ve been able to distil 30 years of expertise into our most powerful and refined solution for wine and Champagne preservation to date. Our Development Engineers have been working on this technology behind the scenes for two years and I’m excited to get it into the hands of operators in Thailand who will reap the rewards. We now have a solution to meet every customer need.”

Bermar are manufacturers of the world’s leading professional wine & Champagne preservation systems; Le Verre de Vin+ & PODBAR+. These systems have been specifically designed for the hospitality industry to preserve all still wines & Champagne for up to 21 days. Bermar’s customers can expect to boost sales, reduce wastage and delight customers. Bermar have more than 50,000 customers worldwide in over 90+ countries.
ePreserve powered Le Verre de Vin+ and PODBAR+ alongside the revolutionary eStopper are available globally from Bermar, find out more at bermar.co.uk.

Over 50,000 customers in 90+ countries around the world have a Bermar system operating at the heart of their wine by the glass offer, from idyllic island retreats in the Maldives to bustlin' backstreet bars in New York City.

Founded in 1991, Bermar has been at the forefront of the wine preservation industry for almost 30 years. In the early '90s, the modern-day wine list packed full of selections by the glass was a distant dream.

In the UK, consumers faced a binary choice: a glass of red or a glass of white. Our founding team set out to change this, and armed with input from restauranteurs and hoteliers, they began developing a system that would allow a bottle to be 'resealed', extending the lifespan of still or sparkling wine from hours to weeks. Early tests with winemakers, sommeliers and critics confirmed what they already knew. The patented Le Verre de Vin wine and Champagne preservation system was set to change the way the hospitality sector could serve wine and how consumers could now enjoy wine.